Brown rice tomato risotto with grilled zucchini and rocket pesto
Brown rice tomato risotto with grilled zucchini and rocket pesto This delicious brown rice tomato risotto recipe serves: 4 Prep: 15 minutes Cook: 40 minutes Ingredients Risotto 1 ½ cups brown rice 2 punnets cherry tomatoes, cut in half 2 cups pumpkin, cut into small cubes 1 onion, finely chopped 2 garlic cloves, chopped […]
Recipe: Warming vegan salad
Roast vegetable salad with parsley tahini dressing recipe BRIGHT AND BEAUTIFUL, CREAMY AND DELICIOUS, THIS IS THE PERFECT SALAD RECIPE TO BRING TO YOUR NEXT PICNIC OR LUNCHEON. YOUR GUESTS WILL THANK YOU! VEGAN + GLUTEN FREE SERVES 4-5 Ingredients 1 large sweet potato (approx. 400 g.) 2 large beetroots (approx. 400 g.) 2 medium red […]
Want to be vegan? Try this!
According to Google Trends data for 2016, Australians have searched for the word vegan more than citizens of any other country. Why are so many of us ditching meat? For one, awareness is spreading that vegan eating is a natural partner to yoga. Ahimsa extends to animals, the planet, and you As a yogi, you […]